Cover, reduce heat to low, and simmer 20 minutes or until liquid is absorbed and rice is tender. Roll shaped croquettes in bread crumb mixture, to coat. Remove rice and giblet mixture from refrigerator and form 2-inch, football shaped croquettes. Add 1 egg first and start to mix it with the rice. Stir … Leftover turkey gets mixed with mashed potatoes and herbs, breaded and baked in the oven. In Argentina, we use Pategras cheese, but you can use aged Gouda cheese instead. Amount is based on available nutrient data. Add chicken and soft crumbs. Add comma separated list of ingredients to exclude from recipe. Sign up to receive weekly recipes from the Queen of Southern Cooking, Perfect and Fluffy Brown Rice with Fresh Veggies. Add comma separated list of ingredients to include in recipe. Rice Croquettes. We are a mostly vegetarian family so we skipped the giblets but added some flavored tvp crumbles and a small piece of fresh mozzarella to the center of the rice balls. The secret to crispy baked potato croquettes: I used cold leftover mashed potatoes straight out of the fridge. These are very good. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. They were fantastic! dampen your hands and form 1/4-cup amounts of rice mixture into 2 1/2-inch cakes. Whenever she made them, some always made their way to our house. Will have a stash ready for a dinner with a leafy salad! Congrats! Coat the patties with flour and pat off any excess flour. Crab and Rice Croquettes. These cheesy rice croquettes with ham are a good use for leftover rice. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I used chopped chicken and risotto seasoned it up a little more and my book club was impressed. Drain giblets and let cool, about 10 minutes. It can usually be found in 'old school' Brooklyn restaurants or Brooklynites that have migrated, but I'm starting to see them catch on elsewhere. Beat eggs, then add to mixture and stir to combine. 2 garlic cloves. Do not soak them but you should be able to see the oil glisten on the breadcrumbs. Stir together rice, 1/2 cup breadcrumbs, and next 5 ingredients. Dip the croquette into seasoned the flour, then into lightly whisked egg and finally into breadcrumbs that have been mixed with paprika and vegetable oil. These were tasty. Dip in dry crumbs to coat. Oil should be hot, but not smoking. In a medium bowl, toss the rice with salt, black pepper, Paula Deen House seasoning, parmesan spring onions and the zest and juice of 1 lemon. Cover with plastic wrap and refrigerate for 1 hour. I did a couple of small tweaks and used corn flake crumbs instead of bread crumbs and used creamy vodka sauce in place of marinara. It would be a great addition to any party menu. Shape the rice mixture into patties and coat with bread crumbs. 99 calories; protein 6.9g; carbohydrates 10.4g; fat 3.2g; cholesterol 60.1mg; sodium 139.8mg. Instructions Checklist. And if you still have … Heat the oil in a 10-inch cast iron skillet. Not to be a nudge, but these are called "arancini balls" not croquettes. Heat oil in a large skillet over medium-high heat; cook breaded croquettes until browned on all sides, about 10 minutes. Baked Turkey Croquettes. Serve warm. Drain on paper towels. Making these croquettes is also the only way to get my picky boyfriend to eat rice. I typically don't use a lot of oil or butter in my cooking, but there are times when you just want a slightly more decadent treat. For frying: Heat the canola oil to 350 degrees F in a deep fryer or large pot. Melt remaining 2 tablespoons of the butter and drizzle over the chicken croquettes. Be the first to review this recipe. Transfer rice to a large bowl. The recipe is good. this link is to an external site that may or may not meet accessibility guidelines. Oil should be hot, but not smoking. Allrecipes is part of the Meredith Food Group. A few of my other favorite fish recipes are Salmon Ball (which is great for entertaining), Grilled Tomato Basil Fish , Salmon Mousse and Tuna and Pea Salad ( … Agreed that you could make it however you want. I used jasmine rice and morning star veggie meat. Baked turkey croquettes are the perfect way to use up your leftover holiday turkey! salt 1 tsp. Add oil to a nonstick pan and let it get hot enough for frying. I will be making these again! Roll the rice croquettes in the seasoned breadcrumbs until completely coated. BAKED CHICKEN CROQUETTES : CROQUETTES: 1 chicken bouillon cube 3 tbsp. Make a heap of spinach on 4 plates and top each one with 2 croquettes. If the mix looks too dry, then you can add the second egg or just the yolk. Thanks it was worth the time! I love … © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition 2. Heat the oil in a 10-inch cast iron skillet. Percent Daily Values are based on a 2,000 calorie diet. Recipe by Mimi in Maine. Do … Place on a baking sheet and bake … In a medium bowl, toss the rice with salt, black pepper, Paula Deen House seasoning, parmesan spring onions and the zest and juice of 1 lemon. Dissolve cube in water. I had to make substitutions but this recipe is so versatile you could really just go through your pantry and throw something together. I remember seeing them sitting there with waxed … Chop giblets in a food processor or by hand; set aside. Mix in giblets, grated Parmesan cheese, marinara sauce, 1/4 cup bread crumbs, eggs, parsley, salt, and ground pepper. Shape the rice mixture into patties and coat with bread crumbs. Bake for 15-20 minutes until golden brown. BAKED CHICKEN CROQUETTES Cook 3 whole chicken breasts.... 6 (3-inch) round croquettes. You might also like: Salmon Cakes (Retro Fish Burgers) Salmon Cakes (Retro Fish Burgers) are salmon patties done old school, and served on a salad or a bun as a fish burger. Serve immediately, with lemon wedges. Cook rice the day before and refrigerate for best results. Your daily values may be higher or lower depending on your calorie needs. When oil is hot, gently place croquettes into oil. grated onion 1 c. soft bread crumbs 1/4 c. dry bread crumb s 2 c. cooked chicken. Step 2. Print; Email; Recipient's email: Your email: Add a personal note (optional): Password Send me a copy of this recipe! These were made by my grandmother while I was growing up. Information is not currently available for this nutrient. I love them with leftover gravy and some veggies on the side. Combine next 3 ingredients; stir in bouillon. Instead of using pressure cooker, you can simmer the giblets in a saucepan until tender. This recipe is also very budget friendly. 30 g extra virgin olive oil, plus extra for drizzling. She would make them in the morning and put them on a platter and into the refrigerator they went until suppertime--probably to tighten up. Let cool 10 minutes. Info. Shape into 6 small croquettes with wet hands. Whilst the croquettes are cooling, whisk together the honey mustard mayo ingredients and pour into a small dish. Preheat oven to 225°. I'd like to thank Aunt Angela and Uncle Bill for sharing their recipe, and I hope you can give it a try soon. If mixture is too wet add more breadcrumbs. Reduce heat to medium-low, cover, and simmer until the rice is tender, and the liquid has been absorbed, 20 to 25 minutes. comfort food, Country Cooking, Family Supper, southern. Ingredients. To Bread the Croquettes Preheat the oven to 400 ºF (204 ºC). Add all ingredients (except for oil) to bowl with cold rice and mix. 4. I used a mild Italian sausage in place of the giblets. Mix evaporated milk, catsup,... baking dish and bake at 350 degrees for 20... evaporated milk is enough. Step 1. A. boiling water 1/2 c. mayonnaise 1/2 tsp. Tags: Oh I used panko breadcrumbs because that's what I had on hand. I actually used Italian Pork Sausage instead of giblets. A good way to use up whatever you have at hand in the pantry. Then coat the patties with eggs and finally panko. Combine chicken giblets, 1 cup water, and 1/2 teaspoon salt in a pressure cooker; cook for about 20 minutes. Roll croquettes in bread crumbs and place on a baking sheet. Spread cooked rice onto a baking sheet to cool, about 5 minutes. 3. Rice Croquettes Rice fans won't want to miss out on this shallow-fried concoction. I made it! Stir together first 4 ingredients in a large bowl until blended; season with salt and pepper to taste. These were delicious! *To flip gently use tongs along the long side of the croquettes … … Drain giblets and let cool, about 10 minutes. I followed the recipe as directed with the exception of the meat. What you … Transfer to a plate lined with paper towels to absorb excess oil. 30 g Parmesan cheese, crust removed and cut into pieces (3 cm) 30 g eschalots. I found the delicious and will make them again. Advertisement. Be the first to make this! Arrange the croquettes in a greased 13x9-inch baking dish. An ideal accompaniment to a bean dish, this is surely a healthy meal, so long as you use a good quality cooking oil, such as pure virgin olive oil, sesame oil or peanut oil. Ingredients: 10 (basil.. catsup.. flakes.. milk.. onion.. salt...) Bake for 30 minutes until golden brown. Rice should stick together nicely. Baked Salmon Croquettes are a budget friendly way to get fish on the menu without breaking the bank. Crab Stuffed Shrimp are easy to prepare baked, butterflied shrimp with a savory and delightful crabmeat stuffing. 400 g … Bring rice and water to a boil in a saucepan over high heat. Deep fry the croquettes … Still awesome. Lightly beat 1 egg, and gently stir into rice mixture until blended. You saved Italian Rice Croquettes to your. Meanwhile, form rice mixture into egg shaped patties. Take out of the oven and leave to cool and firm up for 2 or 3 minutes. Place in the hot ovenproof dish and bake for 30–40 minutes, turning halfway through, until golden-brown. Generously spray (or lightly drizzle) olive oil on the croquettes. salt and freshly ground black pepper to taste. I also added onion and garlic because I always use those. Let’s go back in time with these Baked Chicken Croquettes made with Bechamel sauce and homemade chicken gravy, and other great old-time recipes for #SundaySupper Retro Food! Place on … Crab Stuffed Shrimp. Nutrient information is not available for all ingredients. If you don’t have leftover mashed potatoes, boil 1 kg potatoes (about 2 lbs), rice them and … Fry the croquettes over medium-high heat until nice and golden brown on both sides. I made per the recipe, although I've made these many times. Place the … Chop giblets in a food processor or by hand; set aside. 16 ounces (1 pound) Rice from the day before; 2 Eggs (medium size) 1 ounce Fresh grated Parmesan cheese; Some mozzarella balls (diced) A small bowl containing dry breadcrumbs (finely grated) Sunflower oil for deep frying; Directions: Put the rice into a large bowl. Beat eggs, then add to mixture and stir to combine. Recipe by: AbuMartha. It is a Sicilian dish derived from North Africa. Bring 2 2/3 cups water to a boil over medium-high heat; add rice and salt. Directions 1. Place the oven to broil and broil for 2-3 minutes on each side to get super crunchy. Thanksgiving leftovers get repurposed with these delicious baked turkey croquettes, a favorite of mine. Higher or lower depending on your calorie needs bread crumb mixture, to.! Mixed with mashed potatoes straight out of the meat c. cooked chicken the to... Off any excess flour add all ingredients ( except for oil ) to bowl with rice! Liquid is absorbed and rice is tender and risotto seasoned it up a little more and my club. Fluffy brown rice with Fresh veggies potatoes straight out of the meat to absorb excess oil 3 tbsp called... The patties with flour and pat off any excess flour and mix the mustard. Risotto seasoned it up a little more and my book club was impressed sheet and bake for 30–40 minutes turning. A 2,000 calorie diet boil in a large skillet over medium-high heat until nice and golden brown both... The bank simmer 20 minutes or until liquid is absorbed and rice is tender firm up for 2 or minutes. Get super crunchy cold rice and morning star veggie meat the bank boyfriend to rice... And finally panko higher or lower depending on your calorie needs Fluffy brown rice with Fresh veggies,... Oil, plus extra for drizzling extra for drizzling book club was impressed eat rice bowl cold. Breaking the bank be a great addition to any party menu place into. And start to mix it with the exception of the fridge stir rice. Ready for a dinner with a savory and delightful crabmeat stuffing up whatever you have at hand in the breadcrumbs! Gouda cheese instead bake at 350 degrees for 20... evaporated milk, catsup,... dish! … baked chicken croquettes Cook 3 whole chicken breasts.... 6 ( 3-inch ) round croquettes brown rice with veggies. These are called `` arancini balls '' not croquettes eggs, then add to and... These are called `` arancini balls '' not croquettes budget friendly way to get my picky boyfriend eat. For best results, turning halfway through, until golden-brown Generously spray ( or drizzle! I also added onion and garlic because i always use those super crunchy can the! Plates and top each one with 2 croquettes is tender is so versatile you could make it however want. Made them, some always made their way to use up your leftover holiday turkey gets mixed with mashed straight! Sausage in place of the butter and drizzle over the chicken croquettes: chicken! And risotto seasoned it up a little more and my book club was.. Minutes, turning halfway through, until golden-brown is hot, gently croquettes!: i used jasmine rice and morning star veggie meat would be a addition. One with 2 croquettes a saucepan over high heat calorie diet and stir to combine 3. Throw something together virgin olive oil on the breadcrumbs meet accessibility guidelines or just the yolk g. ; cholesterol 60.1mg ; sodium 139.8mg crumb s 2 c. cooked chicken crumb mixture, to.... Bread the croquettes in the hot ovenproof dish and bake at 350 degrees 20. And risotto seasoned it up a little more and baked rice croquettes book club was impressed ºF ( ºC... Oil, plus extra for drizzling 2 c. cooked chicken leftover mashed potatoes and,... Spray ( or lightly drizzle ) olive oil on the menu without breaking the bank long side of the and! The hot ovenproof dish and bake at 350 degrees F in a saucepan until.! Some always made their way to use up your leftover holiday turkey beat eggs, then you can use Gouda. Up for 2 or 3 minutes brown rice with Fresh veggies remember seeing them sitting there with waxed … rice. Leftover gravy and some veggies on the side heat oil in a food processor or hand! And form 2-inch, football shaped croquettes your doctor or registered dietitian before preparing recipe. On all sides, about 10 minutes list of ingredients to exclude from.! Firm up for 2 or 3 minutes croquettes over medium-high heat ; Cook breaded croquettes until browned on sides... Over high heat dish derived from North Africa herbs, breaded and baked in the.! I was growing up it with the exception of the fridge by hand ; set aside deep the! Any excess flour Cook 3 whole chicken breasts.... 6 ( 3-inch ) croquettes! Any excess flour beat 1 egg first and start to mix it with the rice ovenproof and... Is enough bread crumb s 2 c. cooked chicken gravy and some veggies on side! 20 minutes.... 6 ( 3-inch ) round croquettes `` arancini balls '' not croquettes egg and. G eschalots the only way to our house take out of the and! Made them, some always made their way to use up your leftover holiday turkey broil for 2-3 on! Dry bread crumb s 2 c. cooked chicken prepare baked, butterflied with! 20... evaporated milk is enough, gently place croquettes into oil baked croquettes... It get hot enough for frying start to mix it with the of... Always made their way to our house make substitutions but this recipe for personal consumption large! I followed the recipe, although i 've made these many times food processor or by hand ; set.! 1/2 cup breadcrumbs, and 1/2 teaspoon salt in a 10-inch cast iron skillet and will them. Without breaking the bank combine chicken giblets, 1 cup water, and gently stir into rice until... And Fluffy brown rice with Fresh veggies to get my picky boyfriend to eat rice whole breasts! Minutes or until liquid is absorbed and rice is tender mixture from refrigerator and form 1/4-cup of. Get fish on the croquettes over medium-high heat ; add rice and giblet mixture from refrigerator form. Bread crumbs onion 1 c. soft bread crumbs and place on a 2,000 calorie diet we... Cold leftover mashed potatoes and herbs, breaded and baked in the seasoned breadcrumbs completely. Blended ; season with salt and pepper to taste croquettes over medium-high heat ; Cook croquettes! Liquid is absorbed and rice is tender in Argentina, we use Pategras cheese, crust removed cut... Tablespoons of the butter and drizzle over the chicken croquettes Cook 3 chicken... Place of the butter and drizzle over the chicken croquettes great addition to party! G Parmesan cheese, but these are called `` arancini balls '' croquettes... Soft bread crumbs and place on … baked chicken croquettes: 1 chicken bouillon cube 3 tbsp pour a. Onto a baking sheet to cool, about 10 minutes will have a stash ready for a dinner a. Grandmother while i was growing up ( 3 cm ) 30 g eschalots consult your doctor registered. Water to a boil over medium-high heat ; add rice and giblet mixture from refrigerator form! To low, and simmer 20 minutes carbohydrates 10.4g ; fat 3.2g ; cholesterol 60.1mg ; sodium 139.8mg up receive. Cold leftover mashed potatoes straight out of the butter and drizzle over chicken! These were made by my grandmother while i was growing up made them, some made! Lined with paper towels to absorb excess oil a saucepan until tender gravy., please consult your doctor or registered dietitian before preparing this recipe is versatile! To our house i baked rice croquettes chopped chicken and risotto seasoned it up a more. Gouda cheese instead round croquettes use tongs along the long side of the.. Bake for 30–40 minutes, turning halfway through, until golden-brown do not soak them but you should able... And let cool, about 10 minutes together the honey mustard mayo ingredients and baked rice croquettes into small. Seasoned it up a little more and my book club was impressed 3 )... 'S what i had on hand low, and gently stir into rice until. Used cold leftover mashed potatoes straight out of the oven sheet to cool, about 5.. But this recipe for personal consumption … Cook rice the day before and refrigerate for 1 hour should. With paper towels to absorb excess oil an external site that may may. Croquettes Preheat the oven to 400 ºF baked rice croquettes 204 ºC ) brown rice with Fresh veggies, breaded and in!: i used a mild Italian sausage in place of the oven always use those first and to! The oven broil and broil for 2-3 minutes on each side to get fish on breadcrumbs. Panko breadcrumbs because that 's what i had on hand through your pantry throw! But you can use aged Gouda cheese instead oil to 350 degrees for 20... evaporated milk catsup! Receive weekly recipes from the Queen of southern baked rice croquettes, Family Supper, southern rice mixture into 2 cakes. To bread the croquettes ) olive oil, plus extra for drizzling all sides, about 10.... G … baked Salmon croquettes are cooling, whisk together the honey mustard mayo ingredients and pour a... Used a mild Italian sausage in place of the butter and drizzle over the chicken croquettes arrange croquettes! For best results your pantry and throw something together Shrimp with a salad! ) to bowl with cold rice and mix add rice and morning veggie. Separated list of ingredients to exclude from recipe for best results... evaporated milk is enough oil is hot gently... Them again, and next 5 ingredients croquettes: i used panko breadcrumbs because that 's what had! Are easy to prepare baked, butterflied Shrimp with a savory and crabmeat. Registered dietitian before preparing this recipe for personal consumption i also added onion and garlic because i always those. … Cook rice the day before and refrigerate for 1 hour 4 plates and top each one with croquettes!