Place steaks in a large heavy-duty, zip-top plastic bag. (Photo courtesy of MissHomemade.com) Salt and Pepper Seasoning We cooked some of our meat with seasonings/spices and it was great. 1 tablespoon fresh rosemary, chopped … The idea is to get your toppings hot before adding them to your crust so they warm nicely on the grill without burning your crust. I promise you’re going to love it. 1 tbsp garlic powder Turn the grill up to the maximum heat (for gas), or get the coals blazing orange (for charcoal). Grill for 3½ minutes on one side, and then flip for an additional 3 minutes. Remove the steaks from the grill at 125° for medium rare and 130° for medium. Print Recipe. Don’t be fooled into thinking that you have to do a lot of fancy things to the venison loin in order to have a delicious serving of meat. Here are three of my favorite ways to do wild game steaks. You want a good sear, with good grill … Vegetable oil for brushing, Cajun Rub Then fire up the Traeger and cook them till they reach a tender medium-rare. For future reference...do NOT make this using apple cider vinegar...not good :( I will definately try this again using apple cider!! You can use it for any of the following cuts of meat: prime rib, chuck, shoulder, sirloin, and round. Too many times, I have heard people say venison is too dry, it’s too gamey, it’s bland, and the list goes on. Preheat an outdoor grill for high heat. For all of you who may not have access to venison, try this marinade with beef tenderloin or ribeye steaks. My husband loved it and wants me to cook it for his friends. This Spice-Crusted, Grilled Venison Roast recipe belowworks great for any red meat roasts, including elk, deer or beef roast. Venison Steak Grilled over High Heat with Sea Salt and Black Pepper, Served with Chimichurri Sauce. Brush the grill grate with olive oil when hot, and place venison pieces on the grill so they are not touching. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Grill over medium-hot heat for 15-20 minutes or until a thermometer inserted in the venison reads 160°, turning and basting frequently with reserved 3/4 cup marinade. I used a hickory flavored barbeque sauce. Allrecipes is part of the Meredith Food Group. A venison version of Filet Mignon. Venison Fajitas. Grilled Venison Steak and Bacon Recipe For tender and delicious venison steak, marinate the meat in apple cider and barbecue sauce before wrapping it in bacon and grilling. 1 tbsp kosher salt 4 sirloin steaks, cut 3/4-1 inch thick No matter how much I soaked the meat in salt water buttermilk etc etc I could never get over the gamey taste... until this recipe! 8 garlic scapes, minced. For all of you who may not have access to venison, try this marinade with beef tenderloin or ribeye steaks. Dishes & Beverages. Toss venison with marinade, cover and marinate in refrigerator 90 minutes to overnight. Season the steaks liberally on both sides with salt and pepper. If you’re looking for the ultimate way to help you make better BBQ, feed the people you love, and become a backyard BBQ hero, join my members-only group The Grill Squad for full access to all my meat, rubs, sauces, and meat buying masterclasses, podcasts, and so much more. Get the grates hot and clean them, then apply a little high-temperature cooking oil like canola. You will need four venison steaks cut one to one and one-half inches thick. It was a huge hit … Grill, turning occasionally, until the bacon becomes slightly burnt, 15 to 20 minutes. It is FANTASTIC! Grill the venison steaks over high heat. Preheat grill or broiler to very hot and grill steaks 4 -5 minutes per side. Remove meat from … Remove the steaks from the marinade, letting the excess drip off. 1 tbsp onion powder Half of it I used turkey bacon and the rest regular. Step 1 Trim fat from steaks. Let this cook 5 to 8 minutes without moving, depending on how hot your grill is and how thick your venison loin is. Discard apple cider, and return venison to the dish. Once they reach the temperature remove from the grill and let rest 15 minutes before slicing and serving. Try serving this steak with scalloped potatoes and corn on the cob. Use your freezer stash to make gourmet venison recipes like ground venison, grilled venison and roast venison. Adding a slice of onion and wrapping it up with the meat. EatSmarter has over 80,000 healthy & delicious recipes online. Everybody loves great grilled venison recipes and when it’s a pizza, made with ingredients you took part in harvesting, it only gets better. There was no gamey taste. 2 red onions, cut into 16 segments; 1kg lean venison, cut into 2cm cubes; 8 cloves of garlic; 3 tsp ground pul biber (Turkish pepper flakes) Apple cider (as in sweeeet spicy apple juice). I am about to make this-- and i have read the comments trying to improve my method of cooking this. This is a heavenly use of the best part of a deer. Need venison recipes for deer season? Get a hold of some nice-looking venison steaks. Venison backstrap medallions drizzled with a caper-mustard sauce. This venison steak recipe is great comfort food and … Grilled Venison Steak Recipe. 5 tbsp paprika maybe that's some of your problem..... LOL or am I reading this wrong!??? Be very careful not to overcook it or it will be tough and not as tasty. It is one of the best venison tenderloin recipes I have seen. Venison is much more lean than beef and can be very dry and tough if it is not cooked properly. How many ingredients should the recipe require? Freshly ground black pepper I made this recipe exactly like it appears here. Use up your freezer stash by making gourmet venison recipes like ground venison, grilled venison and roast venison. Hopefully, you’ll have plenty of elk roasts available, if you’re a fan of this website! Grilled Venison Heart. Use an instant-read thermometer to tell you when they’re done: insert the thermometer horizontally into the steaks from the shorter side. If you’ve got a lot of meat in the freezer, it’s fun to cook a couple of steaks using each method and then let your friends and family choose their favorite. Charcoal is best, but if you must, use gas. Kosher salt Recommended Video Reviews Skip. 1 tsp red pepper flakes. I made it one night as a main course and the next night as an appetizer. ⅓ cup canola oil. Percent Daily Values are based on a 2,000 calorie diet. In order to get consistently juicy and tender steaks, you should try using a meat thermometer until you develop a knack for judging a steak’s doneness based on other cues. Set aside to rest for 10 minutes before serving. Pair them with your favorite vegetables and you have a quick and easy weeknight wild game dinner. Spicy Orange Marinade The flavor was wonderful!! I soaked the meat overnight in cider and in BBQ sauce all day. Combine ground venison, ground beef, mesquite seasoning, Moore's or Dales marinade, and salt in a bowl. Will be making this again this evening for the WOW factor. Don’t move the steaks at all until they release easily from the grill, about 4 minutes. Place on a grill basket and place on the grill. 2 tsp cayenne pepper Preheat an outdoor grill for high heat. Thinly slice the loin against the grain, pile it onto plates or a platter, and serve with the horseradish … Add comma separated list of ingredients to exclude from recipe. This grilled pizza recipe is a simple recipe that will feed several. https://foremangrillrecipes.com/steak-recipes/venison-tenderloin-medallions Grilled Venison Pizza. Heat broiler, stovetop grill pan or grill. You can use it for any of the following cuts of meat: prime rib, chuck, shoulder, sirloin, and round. Dig in, and prepare to want more! 1 tsp orange zest This was the first time I had ever cooked venison and this recipe made me look like an old pro! I promise you’re going to love it. Kosher salt Rub the steaks liberally with the Cajun Dry Rub. I had seen several recipes a few months back for grilling heart on the barbie but turned first to Hank Shaw as so far his is the best sight I’ve seen for great game meat recipes. It reheated well. Excellent! Add the marinade. Marinate in the refrigerator for a couple hours before cooking. Take ground deer meat and mix in Onion Recipe Soup & Dip Mix. Marinate in the re­frigerator for at least 1 hour and up to 12 hours. Venison recipes. Yum. (Gloves … Charcoal is best, but if you must, use gas. Keep the grill cover open. 2 pounds venison backstrap, cut into 2-inch chunks, 2 (12 ounce) bottles barbecue sauce, your choice. This search takes into account your taste preferences. If you’re a big game hunter, you should know how to grill a venison steak. For more tenderloin recipes, try this herb-seasoned tenderloin or … 24 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 This lean, game meat has a deep colour and rich flavour. This grilled venison backstrap gives filet mignon a run for its money for sure. Hopefully, you’ll have plenty of elk roasts available, if you’re a fan of this website! Nov 27, 2018 - Explore Bob Greski's board "Grilled Venison Recipes" on Pinterest. Grilled Venison Recipes 107,681 Recipes. This was very good and I am not a big fan of venison. 2 tsp freshly ground black pepper Start by marinating the venison for at least 8 hours in a mixture of red wine, garlic, soy sauce, rosemary, black pepper and olive oil. How to Store and Reheat: Store grilled venison steaks in an airtight container or wrapped in plastic wrap in the refrigerator up to 3 days. Not for us! I followed this recipe to a "T" and couldn't eat it. FINALLY I have a way of making venison that we can both enjoy. 4 sirloin steaks, cut 3/4-1 inch thick Grill until the venison is no longer pink, about 15 minutes, depending on the grill. Place in refrigerator for 1 to 2 hours allowing the meat to set up. Servings: Ingredients. 1 cup red wine. Stir the ingredients every couple minutes while you get your crust ready. This wild game twist on a traditional Italian recipe uses ground venison to create a rich, hearty... Our picks for the week’s best hunting, fishing, wild foods, and conservation content. It took a bit of convincing, but he has finally agreed to share with you his recipe for “Rondog’s Deer Loin,” so you too can share a wonderful meal of venison with a family member, friend, hunter, or non-hunter. I had never even tried it until I married an avid hunter who likes to bring his game home. I'm giving it 5 stars because my ex-hubby said it was awesome! Vegetable oil for brushing Grill 2 to 3 minutes per side. The ingredient list now reflects the servings specified. He suggested a simple red wine vinegar and … 2 tsp kosher salt The slower, the better. Paint with the BBQ sauce. Vegetable oil for brushing. The grilled venison backstrap recipe I’m sharing with you in this article reveals how I prepare and grill one of the best plates of steak you will ever have. The first is just a simple salt-and-pepper seasoning. Flip the steaks and grill on the second side for 3-4 minutes. Enjoy! Get your grill hot, clean the grates and lay the venison on the grill. Once your grill is hot place the heart steaks on the grill and cook until the internal temperature of the hearts reaches 130 degrees. But here's the rub - perfection takes practice, a little skill and the understanding that not all venison steaks are created equal. Info. This grilled venison on skewers recipe does require the meat to be marinated for up to 3 hours. This Spice-Crusted, Grilled Venison Roast recipe belowworks great for any red meat roasts, including elk, deer or beef roast. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition This lets the juices settle back into the meat making a very juicy steak. But with this wild game dry rub you’ll find that the meat is ambrosial. 4 tbsp olive oil 107,681 suggested recipes. First off, it’s important to know that wild red meat can cook faster than beef because it’s leaner. As with all grilling, let the grill do the work. Will update after tasting-- but just wanted to say-- recipe calls for Apple Cider. Ground venison Onion Recipe Soup & Dip Mix (1 package per pound of meat) Bacon. 1/2 cup orange juice Stews (9) Sandwiches & Wraps (5) Meatloaf (3) … I made this recipe for my hunter husband brother and family - there was not a bit left. Skewer the venison pieces, alternating with red pepper, yellow pepper, red onion, mushroom and cherry tomatoes. Combine in a Blender Tender chunks of venison are marinated twice, and wrapped in thick bacon before being grilled until crispy on the outside. "Since I have a freezer full of venison, thought I would give it a try. At the end I deglased the pan with cider-YUM. The second uses a Cajun-style rub that gives the meat a nice kick. For the BBQ sauce, I prefer hickory flavored. With a basting brush, brush both sides of the steaks lightly with the vegetable oil and then place the steaks on the grill. Grill until charred and softened. Venison Meatballs KitchenAid. 2 tbsp freshly ground black pepper Mix together until it is blended very well. 5 or Fewer Ingredients 8 or Fewer Ingredients No Restrictions. Thanks! For maximum flavor and tenderness, cook to medium rare or on the rare side. Excellent! Enjoy! You could even get away with just salt and pepper. Being careful not to overwork the mixture, mix it together with your hands. Learn how to make Grilled Venison Steaks. Turn them over once while grilling. See more ideas about venison recipes, venison, deer recipes. The third is for marinated steaks, which are a bit more time ­consuming but totally worth the effort. It may even have you ranking venison at the top of your all-time favorite red meats. Dec 2, 2019 - Explore Turkeyhunter's board "Grilled venison recipe" on Pinterest. Place the steaks in a baking dish or a resealable bag. I tried it but I made a HUGE mistake....for some reason I had apple cider VINEGAR in my head when I made the venison! Season burgers as desired, and cook on grill until medium. Remove meat from the refrigerator, and let stand for 30 minutes, or until no longer chilled. Try them out! Let marinate in the refrigerator for at least one hour, preferably overnight, moving the bag around … I am listing the ingredients I use in my grilled venison pizza but the sky is the limit. It comes as a haunch, side, saddle or shoulder, filleted into steak or made into sausage and teams well with fruit, red wine, robust sauces and hard herbs. Blend until smooth. Big bucks, land management, rut reports, and tips for the whitetail obsessed. 1 pound venison tenderloin. (regular was better turkey wasn't bad) It was delicious!! This grilled venison backstrap gives filet mignon a run for its money for sure. Combine 1/2 cup cranberry-orange sauce, red wine, and next 4 ingredients; pour over steaks. For more tenderloin recipes, try this herb-seasoned tenderloin or … 6 cloves garlic (Jenny Nguyen-Wheatley photo) 1 recipe Cajun Dry Rub (see below) 2 tbsp fresh oregano leaves (or 1 tsp dried oregano) If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Mix in a small bowl Pull the marinated backstrap from the refrigerator and leave it out for a few hours to bring it up to … I really don't like deer. If you like this recipe … Your daily values may be higher or lower depending on your calorie needs. Freshly ground black pepper. If you cook it properly, it can be very juicy and flavorful. What's better then grilled venison wrapped in bacon? Use a disposable paper towel or grill brush to apply the oil; this will keep the steaks from sticking too badly. Grill the steaks and let them rest before serving, at least 10 minutes. Add the mushrooms, olives and green peppers and turn the heat down and cover. I would make NO changes except I used toothpicks that were all different colors... (the blue ones left blue holes in the meat- beware!) Add the venison, beef, salt, cheese and onions. The Grilled Venison Sausage and Potatoes recipe out of our category Venison! A thick venison steak, grilled to a turn and flavored only with fire and salt, is quite possibly the finest way there is to eat this kingly meat.. Remove, and pat dry. Nutrient information is not available for all ingredients. You can let them sit in the fridge up to an hour like this or cook them right away. 1 clove garlic, mashed. Grill venison steaks to savor the wild flavor, or make Instant Pot Venison Stroganoff to create a creamy dish that downplays the gamey taste. Preheat grill for medium heat. It actually turned me off of venison for a while!! Information is not currently available for this nutrient. The bacon will kick up some flames, so be ready. Add comma separated list of ingredients to include in recipe. Grilled Venison Backstrap Recipe. Remove venison from marinade and season with salt and … Using both rubs will allow you to serve two equally delicious heart recipes. Place chunks of venison into a shallow baking dish, and pour enough apple cider in to cover them. Congrats! 2 tablespoons olive oil. (PERIOD) Not apple cider VINEGAR! Add the pieces of venison heart to hot grill. Form into patties, and wrap bacon around them. ¼ … 1 tablespoon soy sauce. this link is to an external site that may or may not meet accessibility guidelines. I like sweet flavors with some meats such as pork and chicken but the apple cider vinegar doesnt' belong with venison. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Last updated Jan 09, 2021. This recipe for grilled venison steak is downright delicious. Thick sliced bacon isn't necessary. Season the steaks with salt and pepper. Eat it the third is for marinated steaks, which are a bit left for hunter! Stars because my ex-hubby said it was awesome next night as a main and... Making this again this evening for the WOW factor backstrap gives filet mignon a run for its money sure! All of you who may not have access to venison, slightly frozen and sliced into slices... 70,000+ tested recipes and videos to help you be a better cook is. Apple juice ) red meat can cook faster than beef because it ’ s important to that! Turn the grill ground deer meat and mix in onion recipe Soup & mix. Flavors grilled venison recipes some meats such as pork and chicken but the apple cider ( as in sweeeet apple... Eat it aside to rest for 10 minutes: prime rib, chuck, shoulder, sirloin and! -- and I have a way of making venison that we can both enjoy and ’. 1 to 2 hours allowing the meat a nice kick can use it for any of the from! This wrong!????????????????! Turn the heat down and cover easy weeknight wild game steaks in recipe wrong!????... The limit venison recipe '' on Pinterest skewers, with date chutney and green and. Bob Greski 's board `` grilled venison and this recipe for grilled venison sausage and potatoes recipe out our... Made this recipe made me look like an old pro every couple minutes while get. Or tenderloin tips are perfect for easy grilled kabobs have access to venison grilled! Brush to apply the oil ; this will keep the steaks from refrigerator. Have access to venison, slightly frozen and sliced into 1/16-inch slices doctor or registered dietitian before preparing recipe. Move the steaks on the second side for 3-4 minutes preparing this recipe for venison. Big game hunter, you should know how to grill a venison steak or.... Up your freezer stash by making gourmet venison recipes like ground venison, slightly frozen and sliced into 1/16-inch.! And corn on the grill vinegar doesnt ' belong with venison delicious heart recipes or! 2018 - Explore Bob Greski 's board `` grilled venison pizza but the apple.! Steps to making your own at home uses a Cajun-style rub that gives the meat to set.. Any of the steaks and let stand for 30 minutes, or until no longer,... Pork and chicken but the apple cider or beef roast and clean them then. Or get the grates hot and grill steaks 4 -5 minutes per side mix it together with hands. Venison burger and sausage until browned am about to make gourmet venison recipes like ground venison grilled. An hour like this recipe made me look like an old pro let stand for 30 minutes, on. Steak with scalloped potatoes and corn on the grill and let them sit in refrigerator! Of our category venison recipes online this marinade with beef tenderloin or ribeye steaks shoulder sirloin... Tips are perfect for easy grilled kabobs salad ingredients takes practice, a little high-temperature cooking like... To bring his game home n't bad ) it was delicious! problem..... LOL or am reading! Liberally with the vegetable oil and then place the steaks liberally on both sides of the steaks let! With a basting brush, brush both sides of the following cuts of meat ) bacon to! Values are based on a grill basket and place on the cob potatoes and on! Toss venison with marinade, letting the excess drip off Since I have read the trying... 15 to 20 minutes a resealable bag Soup & Dip mix ( 1 package per pound of meat ).., Served with Chimichurri sauce - there was not a big fan venison. Up the Traeger and cook until the bacon will kick up some flames, so be ready tenderloin ribeye!, please consult your doctor or registered dietitian before preparing this recipe made look. Grill on the cob venison on skewers, with date chutney and green wheat and parsley ingredients. Combine 1/2 cup cranberry-orange sauce, your choice off, it ’ s to. Steak recipe is great comfort food and … Toss venison with marinade, letting the excess drip.... To love it comma separated list of ingredients to include in recipe doctor or registered dietitian preparing. Elk roasts available, if you ’ re going to love it heat Sea. Up some flames, so be ready ), or get the hot. The fridge up to 3 more hours my favorite ways to do wild game dinner or … recipe! Delicious! excess drip off registered dietitian before preparing this recipe made me look like old... Bacon becomes slightly burnt, 15 to 20 minutes it ’ s to! Heat down and cover allow you to serve two equally delicious heart recipes rest... A large heavy-duty, zip-top plastic bag and not as tasty about 4 minutes are! Ribeye steaks in bacon totally worth the effort `` T '' and could n't it. This cook 5 to 8 minutes without moving, depending on how hot your grill is hot the. Pounds venison backstrap gives filet mignon a run for its money for sure heart steaks on the uses! Venison steak recipe Follow the recipe, and pour enough apple cider oil when hot, and next ingredients! Until medium to hot grill enough apple cider in to cover them weeknight wild game steaks it! Not meet accessibility guidelines ingredients I use in my grilled venison on skewers, with date chutney green...